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Total Protein

Total protein is the combined amount of proteins in blood. It reflects protein metabolism and liver and kidney function.

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Normal ranges

Adults: 65–85 g/L.

Units: g/L

Causes of deviations

Low levels:

Liver disease, protein loss through kidneys or gut, poor nutrition.

High levels:

Dehydration, chronic inflammation, multiple myeloma.

When to see a doctor

If the value is outside the range, discuss it with your doctor.

Related biomarkers

Panels

Liver panelMetabolic panel

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This information is for educational purposes and does not replace medical advice.

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